20 mars 2007

Spicy Squid Fry

Spicy Squid Fry Ingredients500g squid (cut it into thin rings)1 tbsp tomato purée2 onions( finely chopped)1 tsp ginger-garlic paste1 tsp chilli powder1/2 tsp turmeric powderSalt to tasteOil for fryingCurry leavesMethodFry onions till light golden brown.Then add  ginger- garlic paste & fry again.Add add tomato purée & squid.Add water,salt & cook for a 30 mn.When the sauce is reduced, remove from fire.Garnish curry leaves.
Posté par aarathi à 11:14 - - Commentaires [0] - Permalien [#]