Banana Coffee Muffins

Banana Coffee Muffins


Ingredients (12)
2 ripe bananas (mashed)
Juice of half lemon
80g butter
120g cane sugar
50g dessicated coconut
250g flour
2 eggs(beaten)
2 tsp baking powder
A pinch of salt
5 tsp instant coffee powder
125 ml luke warm milk
Method
Preheat the oven to 180°C.
Mash bananas & mix it with lime juice.
Dilute coffee in luke warm milk.
Cream together the butter, sugar & salt.
Add beaten eggs.
Sieve the flour and baking powder together and fold into the cake mixture.
Add mashed banana along with preapred coffee.
Mix well & pour the batter into the greased 12 hole muffin tray.
Bake for 15- 20mn until risen.
Serve for evening tea.