31 décembre 2013

Happy New Year 2 0 1 4

Posté par aarathi à 23:59 - - Commentaires [0] - Permalien [#]

30 décembre 2013

Edible X'mas Tree

 EdibleIngredients 2 frozen puff pastries. Vanilla flavoured sugarCinnamon powderNutsButterAn egg(beaten)Spinkles & Smarties Method  Spread one of the puff pastry.With a sharp knife, cut it in the shape of a x'mas tree.Mix sugar & cinnamon powder.Spread butter uniformly & sprinkle sugar & nuts over it.Place the second puff pastry on top.Cut the branches with 2cm thickness & then twist them.Then beat an egg yolk with 1 tbsp water & brush it on the the top.Bake for 18min, 180° C (Ther - 6)... [Lire la suite]
Posté par aarathi à 16:16 - - Commentaires [0] - Permalien [#]
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25 décembre 2013

X'mas Tree Muffins

YogurtMuffins Ingredients  125g yogurt Flour - 3 yogurt containers Sugar - 2 yogurt containers Butter / Veg oil - 1/2 yogurt container  2 tsp baking powder  A pinch of salt 1 tsp vanilla essence  3 eggs*Butter Icing* 200g icing sugar 100g butter1/2 tsp vanilla essence(optional)Green food colour & SmartiesMethodPreheat the oven to 180°C. Cream together the butter, sugar, yogurt & salt on medium speed with a paddle attachment. Add beaten eggs. Sieve the flour and baking powder together and fold... [Lire la suite]
23 décembre 2013

Nankatta - Indian Butter Biscuits

Nankatta Ingredients (20 biscuits)200 g flour75g milk powder75 g icing sugar75g butter1/4 tsp cardomom powder 1 tsp baking powder  A pinch of saltMethod Sieve the flour and baking powder together. Add chopped butter & icing sugar to the flour.With the fingers rub them to get a crumb mixture.Add cardomom powder & a pinch of salt.Cover & keep in the refrigerator for an hour. Make small balls, flatten & arrange on a baking tray.  Bake for 12 - 15 mn until risen.
Posté par aarathi à 13:37 - - Commentaires [0] - Permalien [#]
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20 décembre 2013

Maqlouba- National Dish of Palestine.

Maqlouba Ingredients800g mutton (cut in cubes)2 green chillies (half slit)1 tbsp meat masalaSalt to taste****4 cups Basmati rice 2 cups of mutton stock4 cups water1/4 tsp saffron powder1 stock cube 1 tbsp ghee + 1 tbsp vegetable oil A cinnamon stick + 2 cloves+2 cardomom pods + 1 star anise***  1 tbsp ghee + 1 tbsp vegetable oil2 onions(thinly sliced)1/2tsp red chilli powder1/4 tsp turmeric powder1tsp coriander owder1/2 cauliflower1cup mutton stockCoriander leaves (chopped)Toasted... [Lire la suite]
20 décembre 2013

Demi Lovato - Let It Go Frm "Frozen"

Posté par aarathi à 15:54 - - Commentaires [0] - Permalien [#]

18 décembre 2013

Mini Moussaka - Greek Dish

Mini  MoussakaIngredients24  slices of Brinjal / Eggplant( 0.5cm thick)Salt Oil for frying (olive oil)*Lamb filling*250g lamb (minced)1 green chilli (chopped)A piece of ginger(choped)2 tbsp bread crumbs3 egg whites2  garlic cloves(chopped)2 onions (chopped)1 tbsp tomato puree30 ml white wine(optional)Freshly ground pepperA pinch of garam masalaCoriander leaves (chopped)* Bechamel Topping * 70 g butter 80 g flour 90cl milk3 egg yolks40g grated cheese (emmentel) Salt to taste  A pinch of nutmeg... [Lire la suite]
Posté par aarathi à 18:10 - - Commentaires [2] - Permalien [#]
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16 décembre 2013

Prawn Ambotik - Goan Curry

Prawn Ambotik Ingredients 2 shallots (chopped)1 tsp red chilli powder 1/4 tsp turmeric powder 1 tsp black pepper corns 1tsp sugar1/2 tsp cumin seeds   3 garlic cloves A piece of ginger Lemon sized tamarind pulp*** 500g  tiger prawns ( fresh/frozen) 1/2 tsp turmeric powder 1/2 tsp salt ***2 cardomom podsA cinnamon stick2 onions (chopped) A tomato (chopped)  1 green chilli (half slit) Curry leaves / Coriander leaves Oil for frying  Method Soak tamarind in water & keep aside for 10 min. Extract the... [Lire la suite]
Posté par aarathi à 15:33 - - Commentaires [0] - Permalien [#]
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16 décembre 2013

Dil Ka Jo Haal Hai Frm Besharam

Movie : Besharam(2013)Actors : Ranbir Kapoor&, Pallavi Sharda  Song : Dil Ka Jo Haal Hai by Abhijeet Bhattacharya &Shreya Ghoshal
Posté par aarathi à 15:26 - - Commentaires [0] - Permalien [#]
13 décembre 2013

Spicy Muffins with Orange

Spicy Muffins with OrangeIngredients (10 muffins)137g  flour20g butter25g sugar100 ml honey2tbsp orange marmaladeA pinch of salt An egg (beaten)50 ml orange juice1/2 tsp orange zest 1 tsp baking powder 1/4 tsp quatre épices(pepper+cloves+cinnamon+nutmeg)A pinch of cardomomA pinch of dried ginger powder* To glaze*1  tbsp icing sugar1 tbsp marmelade 2 tbsp waterMethodRemove the zest of  an orange with a a grater.Avoid the white pith of the orange which gives a bitter taste to the muffins.... [Lire la suite]
Posté par aarathi à 13:05 - - Commentaires [0] - Permalien [#]
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