Spicy Avocado Cake

An avocado 
170g flour
2 tsp baking powder 
2 tbsp olive oil
2 slices of ham ( finely chopped)
3 eggs 
2 shallots (finely chopped)
A piece of ginger (finely chopped)
A green chilli  (finely chopped)
Curry leaves / Coriander leaves (finely chopped)
1 tsp cumin seeds
Chopped walnuts / almonds
Sesame seeds for topping
Salt to taste
In a bowl beat eggs along with ginger, shallots, chilli & chopped curry leaves.
Stir in , minced tuna, whipped curd & olive oil.
Sieve the flour and baking powder together and fold into the egg  mixture.
Pour the batter into the greased cake pan (rectangular).
Top with sesame seeds & bake for 40 mn - Th 180°C.
Serve as a starter.
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