14 août 2017

Mini Kouign Amann - Brittany Special

Mini Kouign Aamann   IngredientsA frozen puff pastry   * Spread* 100g salted butter 100g sugar 1/2 tsp cinnamon powder (optional)Method Pre heat oven to 200° .Roll out the puff pastry & spread butter uniformly. Mix sugra with cinnamon powder & sprinkle over the butter.Roll & keep it in the fridge for an hour. Then cut into discs of width  2 cm using a sharp knife. Grease the muffin tray & sprinkle some sugar.Place the cut out discs in each muffin hole & top with some more sugar.Bake... [Lire la suite]
Posté par aarathi à 18:43 - - Commentaires [0] - Permalien [#]
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