21 septembre 2017

Chocolate Kalakand

Chocolate Kalakand Ingredients250 g Ricotta cheese200g sweetened condensed milk (1/2 tin) 6 chocolate squares20g butter1/2 tsp cinnamon powder1 tbsp sugarChopped Almonds / Pistachios MethodMix ricotta cheese with condensed milk. Take chocolate & butter in a heavy bottomed vessel. When melted, add ricotta mix.Stir continuously over medium heat.When the mixture leaves the sides of the pan, remove from fire . Add cinnamon powder & mix well.  Grease the palm  & roll into small marble sized balls.Decorate with... [Lire la suite]
Posté par aarathi à 18:18 - - Commentaires [0] - Permalien [#]
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