30 mars 2018

CNCO - Mi Medicina

Posté par aarathi à 17:48 - Commentaires [0] - Permalien [#]

30 mars 2018

Rava Amboli - Urad Dal-Rava Dosa

Urad Dal Rava Dosa Ingredients100g splitted urad dal(uzhunnu parippu)1 tsp fenugreek seeds 1 cup semolina(rava)1 cup curdSalt to taste Water Oil for fryingMethod Soak urad dal & fenugreek seeds in a bowl for 4 hours.Then blend to a fine paste.Add yogurt,semolina & saltAdd water to the batter to get a semi liquid stage.Cover & keep aside for  an hour.***Heat a nonstick pan / griddle with little oil. Pour a spoon full of batter & spread carefully.Dribble some oil over the dosa.Flip & cook... [Lire la suite]
Posté par aarathi à 17:48 - - Commentaires [0] - Permalien [#]
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28 mars 2018

German Chocolate Brownies

German Brownies Ingredients* For Brownie *2 eggs 120g black chocolate1 tbsp water 90g sugar100g butter50g flour1/2 tsp cinnamon powder* Coconut topping *1 cup milk1 cup sugar1/2 cup butter 2 cups grated coconut1/2 cup chopped pecan nuts1 tsp vanilla essence3 egg yolks beaten  MethodBreak the chocolate bar & add a tbsp water. Melt in microwave oven 2 mn. Add butter & mix well.In another bowl beat eggs & sugar. Sieve the flour &  fold into the cake mixture. Add cinnamon powder & ... [Lire la suite]
Posté par aarathi à 20:33 - - Commentaires [0] - Permalien [#]
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26 mars 2018

Bread fruit - Onion Vada

Bread fruit - Onion Vada  IngredientsHalf of a bread fruit ( peel & julienned)4 finely sliced onions1 tsp chilli powderAn egg (optional)1 tsp chopped ginger1 tsp salt1 cup gram flour2 tbsp rice flourCurry leaves / coriander leaves ( chopped)Oil for fryingMethodMix first five ingredients & keep aside for some time.Add the gram flour & mix.If the batter is thick add some water.Keep aside for 15 min. Heat oil in a frying pan.Spoon the batter & fry both sides till golden brown. U can prepare 4/5 vada's at... [Lire la suite]
Posté par aarathi à 17:34 - - Commentaires [0] - Permalien [#]
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26 mars 2018

Nainowale Ne Frm Padmaavati

Posté par aarathi à 17:33 - - Commentaires [0] - Permalien [#]
23 mars 2018

Lemon Canneles

Lemon Canneles  Ingredients (10 canneles)An egg + 2 egg yolks 25g butter 300g milk90g flour150g sugarA pinch of salt2 tbsp Limoncello(optional)Zest of two organic lemons2 tsp lemon juiceMethodIn a thick bottomed vessel warm milk with butter.When the butter is melted, remove from fire.Add lemon zest  & set aside to cool. Whisk eggs with sugar. Then add milk+butter mixture along with flour, salt & limoncello. Mix well & at last add lemon juice.Cover & refrigerate overnight. Grease the silicon... [Lire la suite]
Posté par aarathi à 17:57 - - Commentaires [0] - Permalien [#]

23 mars 2018

Tere Bina frm 1921

Posté par aarathi à 17:56 - - Commentaires [0] - Permalien [#]
21 mars 2018

Wattakka Kalu pol- Srilankan Pumpkin Curry

Srilankan Pumpkin Curry IngredientsA small slice of pumpkin (peel & cut in cubes)A piece of cinnamon stick2 cloves2 cardomom podsFew curry leaves1 onion(sliced)2 garlic cloves(chopped)A piece of ginger(chopped)1 green chilli(half slit)A tomato (chopped)1 tsp coriander powder1/2 tsp chilli powder1/4 tsp turmeric powderA cup of coconut milk Curry leavesGaram masalaSalt to tasteMethodWash, peel & cut pumpkin into cubes. Heat oil in a pan.Fry spices & few curry leaves.Then add chopped onions & fry... [Lire la suite]
Posté par aarathi à 17:13 - - Commentaires [0] - Permalien [#]
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21 mars 2018

First Spring Flower !!

 First Spring Flower
Posté par aarathi à 16:56 - - Commentaires [0] - Permalien [#]
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19 mars 2018

Beef Dalcha- Hyderabad Special

Beef Dalcha Ingredients1 cup cooked dal (Tuvara parippu)Tamarind (berry size)***500g beef (cubed)1 tsp coriander powder1/2 tsp Kashmir chilli powder1/2 tsp turmeric powderSalt to taste***1 tbsp ghee + 2 tbsp vegetable oilA bay leaf3 cardomom pods4 clovesA cinnamon stick1/4 tsp caraway seeds***2 onions finely sliced2 green chillies (half slit)2 tomatoes(chopped)1 tsp ginger paste1 tsp  garlic paste1/2 tsp Kashmir chilli powder1/4 tsp turmeric powder2 branches of mint leavesCoriander leaves Garam Masala ... [Lire la suite]
Posté par aarathi à 17:34 - - Commentaires [0] - Permalien [#]
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