17 avril 2018

Konda Kavum - Srilankan New Year Sweet

Konda Kavum  Ingredients100g rice flour100gg flour1/2 tsp baking powder100g jagerry200ml water1 tsp fennel seeds1/2 tsp cardomom powderA pinch of saltMethodMix the both flours & baking powder  in a bowl.Gently heat jaggery & water.When melted, strain it & add to the flour.Mix well (without any lumps). Add  cardomom powder, fennel seeds & salt.Keep aside for 5 hours.***Heat oil in a frying pan Pour a spoon full of batter.When pancake pops, prick a skewer in the middle & splash hot oil on the top.... [Lire la suite]
Posté par aarathi à 19:28 - - Commentaires [0] - Permalien [#]
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