Avocado Brownies

Avocado Brownies

Ingredients
1 ripe avocado (mashed)
2 eggs
120g sugar
***
160g black chocolate
50g flour
1 tsp baking powder
20g dark chocolate powder
1/2 tsp cinnamon powder
70g chopped walnuts

Method
Blend first three ingredients & transfer to a bowl.
Break the chocolate bar & add 2 tbsp water.
Melt in microwave oven 2 mn.
Add to the avocado  & mix well.
Sieve the flour, chocolate powder & baking powder together.
Fold into the cake mixture & mix well.
Add connamon power & chopped walnuts.
Pour the batter into the greased cake pan (rectangular).
Preheat oven to -Th 180°C & bake for 30mn.
Cool, cut in squares & serve with tea.

Courtesy @ altergusto.fr/