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21 mars 2016

Chettinad Fried Fish

Chettinad Fried Fish
Chettinad Fried Fish Ingredients 5 Salmon pieces or any other fish Salt to taste1 tbsp fresh lime juice***1 tsp red chilli powder1/4 tsp coriander powder1/4 tsp turmeric powder2 shallots + 1 garlic clove + small piece of gingerOil for frying Method Wash...
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21 mars 2016

Bolna Frm Kapoor & Sons

17 mars 2016

White Daffodils of Kerala

White Daffodils of Kerala
Eucharis grandiflora Eucharis grandiflora / Amazon Lilly are fragrant white flowers in clusters with glossy deep green leaves.
17 mars 2016

Met Joy-Astrid Poinsot , Top Chef Candidate 2016

Met Joy-Astrid Poinsot , Top Chef Candidate 2016
Joy-Astrid Poinsot - Top Chef Candidate 2016
17 mars 2016

Happy St Patrick's Day!

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2 février 2016

Saffron Crumpets

Saffron Crumpets
Saffron Crumpets Ingredients 300g flour2 eggs (beaten)1tsp salt250ml warm water125ml luke warm milk5g fresh yeastFew saffron strands Method Dilute yeast in luke warm milk. Keep aside.Soak saffron strands in warm water. Mix first four ingredients (without...
1 février 2016

Champorado - Filipino Chocolate-Rice Porridge

Champorado - Filipino Chocolate-Rice Porridge
Champorado Ingredients 1 cup water2 cups milk2 cloves 7 g vanilla flavoured sugar (sucre vanillé)6 squares of black chocolate1 cup brocken white rice grains (washed & drained)1/2 tin sweetened condensed milkA pinch of salt1/4 tsp cinnamon powder Method...
28 janvier 2016

Spicy Ammini Kozhukkata

Spicy Ammini Kozhukkata
Ammini Kozhukatta Ingredients 2 cups rice powder 11/2 water 50g ghee / butter Salt to taste *To grind* 4 shallots (chopped)1 cup freshly grated coconut / dessicated coconut1 tsp cumin seeds1 green chilliFew curry leaves1/2 tsp chilli powder1/4 tsp turmeric...
28 janvier 2016

Jhilmil Sitaro Ka Angan Hoga Frm Jeevan Mrityu

Movie : Jeevan Mrityu (1970)Actors : Dharmendra, & Rakhee Song : Jhilmil Sitaro Ka Angan Hoga b y Rafi & Lata
25 janvier 2016

British Currant Scones

British Currant Scones
British Currant Scones Ingredients (15 scones) 250g flour A pinch of salt 30 g butter (cut in cubes) *** An egg 40g sugar 125 g thick cream 75 g black currants 1/2 tsp vanilla essece For glaze 1 egg yolk1 tbsp milk Method Preheat oven to 180°.Mix flour...
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