09 mars 2007
Cauliflower PakodaIngredients4 tbsp gram flour 1 tsp red chilli powder 1/2 tsp salt 1 tsp crushed cumin seeds 1/2 tsp ginger paste1/2 cauliflowerCurry leaves / Coriander leavesOil for fryingMethodMake a batter using first five ingredients & water. Keep aside.Separate the cauliflower florets. Mix with 1 tsp salt & steam for 6 min.Heat oil in a pan. Take each floret, dip in the batter & fry till golden brown.Remove using a slotted spoon & drain on a kitchen paper. Serve hot with or as a starter.
05 mars 2007
03 mars 2007
Besan Ke LadooIngredients 100g semolina100g gram flour150 g sugar (powdered)100 g butter2 tbsp milk1/2 tsp cardomom powderCashews & raisinsMethodDry roast semolina & gram flour separately. This must be done in low fire.Stir continuosly till light golden brown.Keep aside.Melt ghee & pour into the roasted stuff. Add fried cashews, raisins,powder sugar & cardomom powder. Add milk & mix well.Cool & shape into ladoos.
03 mars 2007
Holi - Spring Festival of Hindus Holi is celebrated all over North India. It's also known as "Festival of Colours" because family & friends apply coloured water & powders.In Hindu Mythology, there are three stories behind "Holi". Holi is associated with the immortal love between Lord Krishana & Radha.Lord Krishna asked his mother Yashoda why he's dark in colour & his beloved Radha fair.So Yeshoda adviced him to apply colours on Radha to change her... [Lire la suite]
27 février 2007
Kabhi Kabhie - Mere Ghar AayeeVidéo envoyée par tohtoriheikko Film : Kabhi Kabhie (1976)Actors : Amitabh Bachan, Waheeda Rehman, Rakhee etc Song : Mere Ghar Aayee
27 février 2007
Porotta Ingredients500 g flour250 ml water1 tsp saltOil /gheeMethodMix first three ingredients & knead well.Cover the bowl with a damp cloth & keep aside for 1 hour.Spray some more flour & knead it again .Make evenly sized balls. Take a lemon sized ball & flatten it using a roller.Spread some oil & fold as in the photo.Stretch it & roll from either sides.Clip one roll into another.Repeat the process with other dough balls.Now roll out the porotta's.Heat a non stick pan . Spread oil on it .Cook both sides.Serve... [Lire la suite]
25 février 2007
PikeletsIngredients200g flour (Type 45)4 tbsp sugar30g melted butterAn egga pinch of salt210ml milk1 tsp vanilla essenceMethodIn a bowl , whisk together egg +milk+sugar +salt.Sift flour with baking powder. Pour the egg mixture & butter to flour & mix thoroughly (without any lumps).Keep aside for half an hour.Heat a nonstick pan / griddle with little oil. Pour a spoon full of batter. Cook on both sides . Eat with the topping of your choice.
23 février 2007
Shah Rukh Khan et Preity ZintaVidéo envoyée par catalanforever Film: Veer Zaara Actors : Shah Rukh Khan & Preity Zinta
20 février 2007
Chinese Noodles with Chicken Curry IngredientsNoodles500g chicken breast1 tbsp tomato purée1 onion1 tsp ginger-garlic paste2 green chilliesSoya sproutsA handfull of spanish beans (chopped)Salt to tasteOil for fryingCoriander leavesMethodBoil noodles in unsalted water over medium heat.If done ,drain & rinse with cold water. Toss noodles with some butter / oil & keep aside.Fry onions till light golden brown.Add chopped beans & fry again.Then add chillies & ginger- garlic paste.Add tomato purée & chicken.Add... [Lire la suite]
18 février 2007
2007 is Year of PigAccording to Chinese Astrology,those born in the following years 1911,1923,1935,1947,1959,1971,1983,1995,2007 are