17 mars 2016

Met Joy-Astrid Poinsot , Top Chef Candidate 2016

Joy-Astrid Poinsot -  Top Chef Candidate 2016
Posté par aarathi à 17:28 - Commentaires [0] - Permalien [#]

17 mars 2016

Happy St Patrick's Day!

Posté par aarathi à 10:12 - - Commentaires [0] - Permalien [#]
02 février 2016

Saffron Crumpets

Saffron CrumpetsIngredients300g flour2 eggs (beaten)1tsp salt250ml warm water125ml luke warm milk5g fresh yeastFew saffron strandsMethodDilute yeast in luke warm milk. Keep aside.Soak saffron strands in warm water. Mix first four ingredients (without any lumps) in a bowl .Add milk & stir again. Keep aside for half an hour.Heat a nonstick pan / griddle with little oil. Pour a spoon full of batter & wait till bubbles appear.Flip & cook the other side.Eat with the topping of your choice. (Maple Syrup , Honey)Bonne Chandeleur... [Lire la suite]
Posté par aarathi à 19:59 - - Commentaires [0] - Permalien [#]
01 février 2016

Champorado - Filipino Chocolate-Rice Porridge

  Champorado Ingredients1 cup water2 cups milk2 cloves 7 g vanilla flavoured sugar (sucre vanillé)6 squares of black chocolate1 cup brocken white rice grains (washed & drained)1/2 tin sweetened condensed milkA pinch of salt1/4 tsp cinnamon powderMethodCook rice with first four ingredients.When cooked, add chocolate & condensed milk .Stir well  & then add pinch of salt & cinnamon powder.Remove from fire & transfer into serving cups.Dust wih chocolate powder on the top &... [Lire la suite]
28 janvier 2016

Spicy Ammini Kozhukkata

Ammini Kozhukatta Ingredients2 cups rice powder11/2 water50g ghee / butterSalt to taste*To grind*4 shallots (chopped)1 cup freshly grated coconut / dessicated coconut1 tsp cumin seeds1 green chilliFew curry leaves1/2 tsp chilli powder1/4 tsp turmeric powderA pinch of hing**To temper** 1 tsp mustard seeds1 tsp urad dal seeds1dried red chilliCurry leaves   Oil (coconut oil)Method Boil water & add rice powder.Then add salt & chopped butter.Mix well with a wooden spatule & remove from fire .Set aside to... [Lire la suite]
Posté par aarathi à 17:27 - - Commentaires [0] - Permalien [#]
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28 janvier 2016

Jhilmil Sitaro Ka Angan Hoga Frm Jeevan Mrityu

Movie : Jeevan Mrityu (1970)Actors : Dharmendra, & Rakhee Song : Jhilmil Sitaro Ka Angan Hoga by Rafi & Lata 
Posté par aarathi à 16:39 - - Commentaires [0] - Permalien [#]

25 janvier 2016

British Currant Scones

British Currant Scones Ingredients (15 scones)250g flourA pinch of salt30 g butter (cut in cubes)***An egg40g sugar125 g thick cream75 g black currants1/2 tsp vanilla essece For glaze1 egg yolk1 tbsp milkMethodPreheat oven to 180°.Mix flour with salt & baking powder.Add butter cubes & rub with fingers to get crumbs.Beat an egg with sugar & cream .Mix all the other ingredients & knead for 10mnCover & keep the dough aside for an hour. Flatten with a roller & cut out into 5cm thick discs... [Lire la suite]
Posté par aarathi à 17:59 - - Commentaires [0] - Permalien [#]
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25 janvier 2016

Sanam Teri Kasam

Posté par aarathi à 13:35 - - Commentaires [0] - Permalien [#]
22 janvier 2016

Carrot Pulav

Carrot Pulav   Ingredients 4 cups Basmati rice 6 cups water1 tsp salt A bay leaf1 Cinnamon stick 3 cardomom pods1 star anise 3 cloves  1 tbsp ghee + 1 tbsp  oil 2 garlic cloves (chopped) A piece of ginger (chopped)2 onions (chopped)2 green chillies(half slit)1 tsp red chilli powder1 cup frozen peas4 carrots (peel & grated)  MethodBoil water, add salt & keep aside. Heat ghee+oil  in a sauce pan. Add Cinnamon, cardomom,star anise & cloves. When aroma of the spices rises add chopped... [Lire la suite]
Posté par aarathi à 16:43 - - Commentaires [0] - Permalien [#]
20 janvier 2016

Spicy Okra Fritters

Spicy Okra Fritters  Ingredients Lady's finger - 201 tsp red chilli powder1/4 tsp turmeric powder1/2 tsp cumin powder1 tbsp coriander powder1 tsp ginger + garlic paste2 tbsp flour2 tbsp rice flour An egg white (beaten)Salt to tasteCurry LeavesOil for fryingMethodWash & completely dry the okra's.Cut them into thin rings.(Even the knife must be dried)Mix them with all the spices & flours, salt & egg white.***Heat oil in a pan / deep fryer. Fry marinated okra rings to golden brown. Remove... [Lire la suite]
Posté par aarathi à 13:40 - - Commentaires [0] - Permalien [#]
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