31 mars 2016

Chicken Bharta

Chicken Bharta Ingredients4 skinless chicken breasts1 tsp salt1/2 tsp turmeric powder * Spices*3 cloves + A pices of cinnamon+ A bay leaf+ cardomom 1 tbsp oil  + 10g butter3 onions (chopped)A tomato (chopped)2 garlic cloves + A piece of ginger  A green chilli (half slit)1tsp kashmir chilli powder1 tbsp coriander powder1/2 tsp cumin powder 1 tsp tomato puree2 tbsp thick creamFreshly ground black pepperGaram masalaCoriander leaves Method Marinate chicken with salt & turmeric.Keep in the... [Lire la suite]
Posté par aarathi à 17:54 - - Commentaires [0] - Permalien [#]
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21 mars 2016

Chettinad Fried Fish

Chettinad Fried Fish Ingredients  5 Salmon pieces or any other fish Salt to taste1 tbsp fresh lime juice***1 tsp red chilli powder1/4 tsp coriander powder1/4 tsp turmeric powder2 shallots + 1 garlic clove + small piece of gingerOil for fryingMethodWash fish & blot dry with kitchen paper. Marinate in salt & lime juice & keep aside for 10 mn. Mix all the other ingredients & grind to a fine paste. Marinate fish filets with the prepared paste  & keep aside for an hour. Heat a nonstick pan.Deep fry... [Lire la suite]
Posté par aarathi à 20:10 - - Commentaires [0] - Permalien [#]
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30 décembre 2015

Baked Pork Chops

Baked Pork ChopsIngredients1 tbsp mustard paste (Dijon)1 tsp chilli powder1/2 tsp turmeric powder1/2 tsp black pepper1 tsp garam masalaSalt to taste5 pork chops(côtes du porc)Herbs of your choice (herbes de Provence)MethodPrepare the marinade using first six ingredients.Keep the marinated porc chops in the refrigerator o'night.***Pre- heat oven to 180°C.Place the marinated pork chops on a greased baking tray.Bake for 40 mn until brown.Serve these baked pork chops with vegetables of ur choice.
Posté par aarathi à 16:57 - - Commentaires [0] - Permalien [#]
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18 décembre 2015

Mangalore Chicken Curry

Mangalore Chicken Curry Ingredients1 kg Chicken (chopped)An onion (sliced)3 garlic cloves + a piece of ginger2 cloves + a bay leaf +A piece of cinnamonCoriander leaves / 2 springs of curry leavesLemon size tamarind pulpSalt to Taste1 cup coconut milk (optional)*Masala *1 cup freshly grated coconut1 Onion (sliced)* Dry Roast*1tbsp coriander powder (2 tbsp coriander seeds)1 tsp malabar black peppercorns1/2 tsp fenugreek seeds1tsp cumin seeds1/2 tsp turmeric powder11/2 tsp red chilli powderOil/ Ghee  for fryingMethodSoak... [Lire la suite]
Posté par aarathi à 17:57 - - Commentaires [0] - Permalien [#]
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30 novembre 2015

Chicken Pepper Fry

   Chicken Pepper Fry  IngredientsA chicken  1tsp red chilli powder1 tsp freshly ground black pepper1/4 tsp turmeric powderJuice of a lemon Salt to tasteOil for frying***2 shallots (chopped) A piece of ginger (chopped)2 garlic cloves (chopped)A green chilli (half slit)2 onions (chopped)2 tomatoes (chopped) / 2 tsp tomato puree1/2 tsp red chilli powder1 tsp coriander powder1/2 tsp fennel powderSalt to taste***1 tsp garam masalaFreshly ground pepperFew curry leaves / Coriander leavesMethodMarinate chicken... [Lire la suite]
Posté par aarathi à 18:15 - - Commentaires [0] - Permalien [#]
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30 septembre 2015

Chicken Tikka Masala Gravy - Punjabi Special.

Chicken Tikka Masala  Ingredients6 skinless chicken breasts (chopped)1 tsp ginger paste1 tsp garlic paste1 tsp lemon juice1 tsp Kashmir chilli powderSalt to taste***1 tsp ajwain seeds2 tbsp gram flourOil for frying***1 cup curd1/2 tsp turmeric powder 1 tsp kashmir chilli powder 2 tbsp mustard oil /  other veg oil ***1 tsp cumin seeds2 onions (chopped)A piece of ginger (chopped)2 cloves of garlic (chopped)1 tsp red chilli powder1/2  tsp turmeric powder1 tsp coriander powder2 tbsp tomato pureeeCoriander... [Lire la suite]
Posté par aarathi à 18:08 - - Commentaires [0] - Permalien [#]
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07 septembre 2015

Chicken Tikka - Punjabi Special

Chicken Tikka Ingredients6 skinless chicken breasts (chopped)1 tsp ginger paste1 tsp garlic paste1 tsp lemon juice1 tsp Kashmir chilli powderSalt to taste***1 tsp ajwain seeds2 tbsp gram flourOil for frying***1 cup curd1/2 tsp turmeric powder 1 tsp kashmir chilli powder 2 tbsp mustard oil /  other veg oil ***Method Marinate chicken with salt chilli & ginger +garlic paste.Keep in the refrigerator for an hour.***Take curd in a bowl.Mix it with chilli powder, turmeric powder & mustard oil.Warm the oil in a... [Lire la suite]
Posté par aarathi à 13:50 - - Commentaires [0] - Permalien [#]
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12 août 2015

Chicken 65 - Madras Special

Chicken 65  Ingredients500g chicken breast fillets2 tbsp yogurt1 tsp red chilli powder 1/2 tsp turmeric powder 1/2 tsp coriander powder1/4 tsp cumin powder1/4 tsp black cumin powder1 tsp ginger paste1 tsp garlic paste2 tsp rice flour / corn flour1 tsp vinegar / lemon juice (optional) Curry leaves(chopped)Salt to tasteOil for frying MethodChop chicken fillets into small pieces.Marinate it with all the other  ingredients & keep in the refrigerator for 2 hours.Heat oil in a pan / deep fryer. Fry chicken pieces... [Lire la suite]
Posté par aarathi à 16:29 - - Commentaires [0] - Permalien [#]
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05 août 2015

Payyoli Chicken Fry

  Payyoli Chicken Fry   IngredientsA chicken 2 tsp red chilli powder3/4 tsp turmeric powderJuice of a lemon ***1/2 cup freshly grated coconut2 shallots A piece of ginger2 garlic clovesA green chilli Few curry leaves ****An onion ( chopped)1 tsp meat masalaSalt to tasteMethodMarinate chicken pieces with  first three ingredients.Cover & keep in the refrigerator for 3 hrs.Deep fry / bake the marinated chicken pieces.Preheat oven to 200° & bake for 30mn until chicken pieces... [Lire la suite]
Posté par aarathi à 19:17 - - Commentaires [0] - Permalien [#]
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22 juillet 2015

Prawn Korma - Malabar Special

Prawn Korma    Ingredients1 cup coconut (freshly grated) 2 tsp coriander powder *** 300g  tiger prawns ( fresh/frozen)1 tsp kashmir chilli powder 1/2 tsp turmeric powder  1 tsp salt *** A bay leaf A piece of cinnamon 2cloves 3 cardomom pods 2 onions (chopped) A tomato (chopped)A piece of ginger(chopped)A green chilli(half slit) 2 carrots (cut in sticks)2 potatoes (cubed)  Oil for frying  1 cup coconut milk Coriander leaves (chopped)Garnishing1 tbsp ghee1 shallot( finely sliced)1 tsp... [Lire la suite]
Posté par aarathi à 17:17 - - Commentaires [0] - Permalien [#]
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