Recipe - Non-Vegetarian Dishes

Chicken Tikka Masala  Ingredients6 skinless chicken breasts (chopped)1 tsp ginger paste1 tsp garlic paste1 tsp lemon juice1 tsp Kashmir chilli powderSalt to taste***1 tsp ajwain seeds2 tbsp gram flourOil for frying***1 cup curd1/2 tsp turmeric powder 1 tsp kashmir chilli powder 2 tbsp mustard oil /  other veg oil ***1 tsp cumin seeds2 onions (chopped)A piece of ginger (chopped)2 cloves of garlic (chopped)1 tsp red chilli powder1/2  tsp turmeric powder1 tsp coriander powder2 tbsp tomato pureeeCoriander... [Lire la suite]

Chicken Tikka Ingredients6 skinless chicken breasts (chopped)1 tsp ginger paste1 tsp garlic paste1 tsp lemon juice1 tsp Kashmir chilli powderSalt to taste***1 tsp ajwain seeds2 tbsp gram flourOil for frying***1 cup curd1/2 tsp turmeric powder 1 tsp kashmir chilli powder 2 tbsp mustard oil /  other veg oil ***Method Marinate chicken with salt chilli & ginger +garlic paste.Keep in the refrigerator for an hour.***Take curd in a bowl.Mix it with chilli powder, turmeric powder & mustard oil.Warm the oil in a... [Lire la suite]

Chicken 65  Ingredients500g chicken breast fillets2 tbsp yogurt1 tsp red chilli powder 1/2 tsp turmeric powder 1/2 tsp coriander powder1/4 tsp cumin powder1/4 tsp black cumin powder1 tsp ginger paste1 tsp garlic paste2 tsp rice flour / corn flour1 tsp vinegar / lemon juice (optional) Curry leaves(chopped)Salt to tasteOil for frying MethodChop chicken fillets into small pieces.Marinate it with all the other  ingredients & keep in the refrigerator for 2 hours.Heat oil in a pan / deep fryer. Fry chicken pieces... [Lire la suite]

  Payyoli Chicken Fry   IngredientsA chicken 2 tsp red chilli powder3/4 tsp turmeric powderJuice of a lemon ***1/2 cup freshly grated coconut2 shallots A piece of ginger2 garlic clovesA green chilli Few curry leaves ****An onion ( chopped)1 tsp meat masalaSalt to tasteMethodMarinate chicken pieces with  first three ingredients.Cover & keep in the refrigerator for 3 hrs.Deep fry / bake the marinated chicken pieces.Preheat oven to 200° & bake for 30mn until chicken pieces... [Lire la suite]

Prawn Korma    Ingredients1 cup coconut (freshly grated) 2 tsp coriander powder *** 300g  tiger prawns ( fresh/frozen)1 tsp kashmir chilli powder 1/2 tsp turmeric powder  1 tsp salt *** A bay leaf A piece of cinnamon 2cloves 3 cardomom pods 2 onions (chopped) A tomato (chopped)A piece of ginger(chopped)A green chilli(half slit) 2 carrots (cut in sticks)2 potatoes (cubed)  Oil for frying  1 cup coconut milk Coriander leaves (chopped)Garnishing1 tbsp ghee1 shallot( finely sliced)1 tsp... [Lire la suite]

Veal in Mustard Sauce  Ingredients  800g veal (cut in cubes) Salt & Pepper 2 tbsp flour2 tbsp olive oil + 10 g butter***A stock cubeA bay leaf 2 onions (chopped) 200 g button mushrooms (thinly sliced)  2 garlic cloves (chopped) 1 cup white wine (optional)2 tbsp Dijon mustard paste 1 tbsp thick cream Olive oil for frying Method ilute stock cubes with 2 cups ofwater & keep aside.Dry veal cubes with kitchen paper & marinate in salt & pepper. After an... [Lire la suite]

Goan Beef Xacuti   Ingredients1 cup freshly grated coconut 1 tbsp coriander powder1 tsp fennel seeds1/4 tsp fenugreek seeds 1 tsp kashmir chilli powder 1/2 tsp turmeric powder 3 cloves 3 cardomom pods1 tsp black pepper corns A cinnamon stick *** 4 garlic cloves A piece of ginger ***1 kg beef (cut in cubes) 1 tsp salt *** 2 onions (chopped) 2 potatoes (cubed)  A piece of cinnamon + 1 star anise1/4 tsp nutmeg (grated)1 tsp lemon juice Oil for frying Coconut piecesCoriander leaves / Curry leaves Method Heat oil in a sauce pan... [Lire la suite]

Turkey Osso Buco  Ingredients6 osso bucco (turkey) 1 tbsp flourSalt & freshly ground black pepper*** 3 onions(sliced) A green chilli (half slit)3 garlic cloves (peeled & finely chopped)A piece of ginnger(chopped)250g button mushrooms (sliced) 2 tomatoes(chopped)  1 tsp red chili powder 1/4 tsp turmeric powder1 tbsp masala powder Salt to taste Olive oil / vegetable oil Freshly ground black pepper Coriander leavesMethodTake flour in a bowl & season it with salt &... [Lire la suite]

Spicy Pork Roast Ingredients1 kg pork (chopped)2 onions (sliced)2 tomatoes (chopped)A green chilli (half slit)3 garlic cloves + a piece of ginger2 cloves + a bay leaf +A piece of cinnamonCoriander leaves / 2 springs of curry leavesGaram masala*Masala *1 cup freshly grated coconut1tbsp coriander powder (2 tbsp coriander seeds)1 tsp malabar black peppercorns1tsp fennel seeds1/2 tsp turmeric powder1tsp red chilli powderOil for fryingMethodHeat oil in a pan & fry coconut to light golden brown.Add all the powders & remove from... [Lire la suite]

Scallops Curry Ingredients 500 g frozen scallops 1 tsp salt 1/2 tsp red chilli powder 1/4 tsp turmeric powder1tbsp dijon mustard paste ***Oil for frying1 tsp mustard seeds2 onions (thinly sliced)A green chilli (half slit) 2 garlic cloves(chopped)A piece of ginger(chopped)Curry leavesA pinch of cumin powder Method Thaw frozen scallops by running coldwater over them. If you are using fresh scallops, wash several times in cold water to remove sand. Strain & then blot dry with kitchen paper. Marinate them with... [Lire la suite]