21 août 2017

Pavakka- Cherupayar Kootukari

Pavakka- Cherupayar Kootukari Ingredients 3 tbsp grated coconut / dessicated coconut 3 shallots 1 tsp cumin seeds 1 green chilliA piece of ginger 1/2 tsp turmeric powder 1 tbsp water Curry leaves *** 1 bitter gourd (cut in small cubes)1/2 tsp red chilli powder 1/4 tsp turmeric powder Salt to taste*** 1 cup green gram (Cherupayar/ whole moong daal)3 tbsp coconut oil / veg oil1 tsp mustard seeds 1 dried red chilli 1/2 tsp cumin powder Chopped coconut pieces(optional) Salt to taste Curry leaves Method  Soak green gram... [Lire la suite]
Posté par aarathi à 20:20 - - Commentaires [2] - Permalien [#]
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30 juin 2017

Dal Palak

Dal Palak  Ingredients1 cup toor dal (tuvara parippu)1/4 tsp turmeric powder  A tomato (chopped)1/2 tsp cumin seeds A garlic clove ( chopped) ***1/2 tsp cumin seeds 3 garlic cloves (chopped & crushed)A piece of ginger (chopped & crushed)A big onion (chopped)2  green chillies (half slit)1/2 tsp chilli powder 1/4 tsp tumeric powder Salt to taste Few branches of Spinach (chopped)A pinch of cumin powderOil for frying  MethodPressure cook lentils with sufficient amount of water... [Lire la suite]
Posté par aarathi à 18:09 - - Commentaires [0] - Permalien [#]
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28 juin 2017

Burani Raita - Hyderabad Special

Burani Raita Ingredients2 yogurts (125 g each)2 cloves of garlic(finely chopped)1/4 tsp red chilli powder1/2 tsp roasted cumin powderSalt to tasteA garlic clove (chopped)1/2 tsp cumin seedsOil for fryingCoriander leaves (chopped)Few mint leaves (chopped)MethodFinely chop the garlic cloves.Mix it with salt, red chilli powder & roasted cumin powder.Leave for 10 mn.Whip yogurt & add to the garlic mixture.Heat oil in a pan & fry cumin seeds.Then add chopped garlic & fry till light brown Drain on a kitchen paper &... [Lire la suite]
Posté par aarathi à 17:42 - - Commentaires [0] - Permalien [#]
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26 mai 2017

Aratikaya Pulusu - Hyderabad Plantain Curry

Aratikaya Pulusu Ingredients1 green plantain (skinned & cut in sticks)2 onions (chopped)A green chilli (half slit)A tomato(chopped)A piece of ginger(chopped)2 garlic cloves(chopped)1 tsp red chilli powder1/2 tsp turmeric powder1/2 cube jaggerry / 1tsp cane sugarLemon size tamarind pulpA pinch of cumin powderSalt to tasteOil for fryingChopped coriander leavesA spring of curry leavesMethodSoak tamarind in water & keep aside for 10 min.Extract the juice & keep aside.***Heat oil in pan & fry chopped onions till... [Lire la suite]
Posté par aarathi à 17:43 - - Commentaires [0] - Permalien [#]
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28 avril 2017

Mangalore Tomato Curry

Tomato Curry Ingredients 2 tbsp oil1 cinnamon stick + 2 cloves+ 2 cardomoms 2 big onions (sliced) 2 big tomatoes (sliced) 3 cloves of garlic (chopped)A piece of ginger (chopped)A green chilli (half slit)1/2 tsp red chilli powder1/4 tsp turmeric powder 1 cup coconut milkSalt to taste Curry leaves / Coriander leavesGaram masala MethodHeat oil in a pan & fry cinnamon stick, cloves & cardomom. Then fry sliced onions till  translucent.Add garlic paste, green chilli & fry again. Then add sliced tomatoes &... [Lire la suite]
Posté par aarathi à 18:38 - - Commentaires [0] - Permalien [#]
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26 avril 2017

Punjabi Dal Lasooni

Dal Lasooni Ingredients1 cup toor dal (tuvara parippu)1/2 cup splitted moong dal (cherupayar parippu)2 red tomatoes (chopped)1 tsp chilli powder 1/2  tsp tumeric powder1 tbsp coriander powder **To Temper **1 tbsp oil 1tsp mustard seeds1 tsp cumin seedsA bay leaf3 cloves A piece of cinnamon stick 1 dried red chilli5  garlic cloves (chopped & thinly sliced)***Salt to tasteCoriander leavesA pinch of cumin powder  MethodPressure cook lentils with sufficient amount of water & first six... [Lire la suite]
Posté par aarathi à 17:21 - - Commentaires [0] - Permalien [#]
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12 avril 2017

Pineapple Gojju

Pineapple Gojju Ingredients1 cup chopped pineappleSalt1/4  tsp turmeric powder***1 tsp mustard seeds1 tsp urud dal seeds 1 tsp channa dal seeds1 dried red chilliCurry leaves 1 green chilli(half slit)1 tsp red chilli powder 1 tsp coriander powder1/4 tsp turmeric powder2 tbsp grated coconutSalt to taste2 tbsp oil2 cubes jagerryLemon size tamarind pulpMethodChop pineapple into small cubes.Marinate it with salt & turmeric & keep aside.***Soak tamarind in water & keep aside for 10 min.Extract the juice.Heat... [Lire la suite]
Posté par aarathi à 20:25 - - Commentaires [0] - Permalien [#]
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22 mars 2017

Bengali Cholar Dal

Cholar Dal Ingredients1 cup toor dal (tuvara parippu)1/4 tsp turmeric powder  A bay leaf ***1 tbsp oil + 1 tsp gheeA bay leafA cinnamon stick3 cloves3 cardomoms1 dried red chilli1/2 tsp cumin seeds A piece of ginger (chopped & crushed)2 green chillies (half slit)1/4 tsp tumeric powder  Salt to taste ***Oil for frying2 tbsp grated coconut 10 cashew nuts10 raisins MethodPressure cook lentils with turmeric powder & a bay leaf.Heat oil in a pan & fry the spices.Then add crushed ginger &... [Lire la suite]
Posté par aarathi à 18:08 - - Commentaires [0] - Permalien [#]
13 mars 2017

Mushroom- Green peas Masala

Mushroom- Peas Masala Ingredients A green chilli(half slit) An onion(chopped)A tomato(chopped)A piece of ginger(chopped)3 garlic cloves(chopped) ***300g button mushrooms(sliced)100g green peas (fresh / frozen)***1/2 tsp cumin seeds 1/2 tsp chilli powder 1/4 tsp turmeric powder1 tsp coriander powder1/4 tsp cumin powder Coriander leavesGaram masalaOil for frying Salt to taste Method Coarsely grind first three ingredients & keep aside.Heat oil in a pan & fry first five ingredients. Blend to a fine paste... [Lire la suite]
Posté par aarathi à 21:01 - - Commentaires [0] - Permalien [#]
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02 décembre 2016

Flat Beans Kootu

Flat Beans KootuIngredients3 tbsp freshly grated coconut2 tsp coriander powder1/2  tsp red chilli powder1/4 tsp cumin seeds 1/4 tsp turmeric powder ***100g Italian flat beans / Coco Plat (sliced)1 cup lentils (tuvara parippu) 2 garlic cloves 1 tsp cumin seeds 1/2 tsp chilli powder 1/4 tsp tumeric powder 1 tsp salt For seasoning 1 tsp mustard seeds  A dried chilli1tbsp dessicated coconutA pinch of a asephotida (hing)Curry leavesMethodGrind the first five ingredients into smooth paste & keep aside. Cook lentils with... [Lire la suite]
Posté par aarathi à 17:54 - - Commentaires [0] - Permalien [#]
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