16 novembre 2017
Beetroot Fougasse
Beetroot Fougasse Ingredients A beet (peel, chop& blend)500g flour10 g fresh yeast1/2 glass luke warm water1/2 tsp salt2 tbsp olive oil1 tsp cumin seeds * Topping* 70 grated cheese (Emmentel)1 tsp herbes de Provence Method Peel, chop & blend beetroot...