10 décembre 2009

Cabbage Pulav

Cabbage PulavIngredients2 green chilliesA piece of ginger4 cloves of garlic3  cups cooked Basmati rice150g cabbage ( thinly sliced)1 cup cooked green peas (optional)2 onions (chopped)2 tomatoes (chopped)1 tbsp coriander powder1 tbsp fennel seeds1/2 tsp turmeric powderSalt to tasteCoriander leaves2 tbsp ghee / oil MethodBlend first three ingredients in a mixer & keep asideHeat the oil/ ghee in a frying pan. Add the chopped onions & fry till light golden brown.Then add blended mixture, turmeric, coriander powder, salt ... [Lire la suite]
Posté par aarathi à 14:42 - - Commentaires [0] - Permalien [#]
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