22 février 2017
Lemon Cake Ingredients280g flour150g butter220g
Lemon Cake Ingredients 280g flour150g butter220g sugar100g thick creamA pinch of salt 5 eggs Zest of 3 organic lemons1 tsp baking powder *Syrup* 50g sugar50ml waterJuice of a lemon Method Remove the zest of a lemon using a grater.Avoid the white pith...