12 octobre 2007

Gazelle's Horns

Cornes de gazelles Ingredients250g flour3 tbsp oil (75g butter)1/2 tsp salt10 cl orange waterFor filling200g almond paste(sweetened)1tsp cinnamon powder ***For homemade almond paste150g almond powder120g icing sugar1 tsp cinnamon powder1 egg white2 tbsp orange waterMethodMix first four ingredients & keep aside.Mix almond paste & cinnamon powder.Take a dough ball & flatten .Cut it into 7 c.m disc.Take a small cylinder of the almond mix & place it in the disc .Moist the other side of the pastry & fold it.Press &... [Lire la suite]
Posté par aarathi à 19:05 - - Commentaires [0] - Permalien [#]
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