Gobi Tandoori

Cauliflower Tandoori Ingredients2 tbsp gram flour 1/2 cup curd1 tsp red chilli powder 1/2 turmeric powder1 tsp crushed cumin seeds 1/2 tsp ginger paste1/2 tsp garlic paste1/2 tsp garam masalaA pinch of cuminSalt to tasteChopped curry leaves 1/2 cauliflowerMethodMake a batter using first nine ingredients & keep aside.Separate the cauliflower florets. Mix with 1 tsp salt & steam cook for 5 min.Then stir in the cooked cauliflower in the batter & keep aside for 15mn.Pre-heat oven to 180 °C.Prepare the... [Lire la suite]