19 septembre 2012

Kudumulu for Ganesh Chathurthi

Kudumulu Ingredients2 cups rice powder1 cup luke warm water50g ghee / butterA pinch of salt1 cup freshly grated coconut / dessicated coconut1 cup jagerry powder (8 cubes)2 tbsp bengal gram (split channa dal)Raisins (optional)Cardomom powder of 3 podsA pinch of saltMethodSoak  dal overnight &  cook it. Gently heat jaggery & water to make a syrup.Remove from fire & strain it.Mix all the ingredients to get  a stiff dough. Add raisins, cooked dal & cardomom powder. Cover the bowl with a damp... [Lire la suite]
Posté par aarathi à 09:22 - - Commentaires [0] - Permalien [#]
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