21 février 2014

White Chocolate Muffins with Praline

White Chocolate Muffins with Praline Ingredients (12 muffins)300g flour100g praline powder200g white chocolate150g butter100ml milk90g sugarA pinch of salt 2 eggs 1 tsp baking powder Almond flakes for toppingMethodPreheat oven to 180°C.Break the chocolate bar & add 2 tbsp water.Melt in microwave oven 2 mn.Cream together the butter, sugar & salt.In a bowl beat eggs. Add beaten egg & mix well.Sieve the flour and baking powder together and fold into the cake mixture.Then add praline powder along with milk... [Lire la suite]