29 mai 2018
Baghrir Express - Moroccan Pancakes with 1000 holes
Baghrir Ingredients 350g semolina200g flour800ml luke warm water1 tsp sugar5g fresh yeast (1 tsp yeast granules)1 tsp baking powderSalt to taste Method Dilute yeast in luke warm water along with sugar. Keep aside for 10mn.Mix all the ingredients (without...