04 avril 2019

Queen of Sheba Cake - Gâteau Reine de Saba

Queen of Sheba Cake   Ingredients 120g black chocolate150g butter100g almond powder180g sugar4 eggs120g flour1 tsp baking powder2 tbsp RumTopping60g black chocolate50g butter2 tbsp icing sugar2 tbsp Rum***Almond flakesRed fruits of ur choice (optional)Method Preheat the oven to 180°C.Break the chocolate bar & add 2 tbsp water.Melt in microwave oven 2 mn.Spoon in almond powder & mix well.Beat eggs with sugar.Then add to the chocolate mix.Sieve the flour and fold into the cake mixture.Add rum & mix well.Pour the... [Lire la suite]