27 juillet 2011

Mushroom Risotto

Mushroom Risotto Ingredients1 can sliced mushroom (drained)350 g Risotto rice (arborio rice)1 Onion (chopped)2 shallots (chopped)2 garlic cloves(chopped)15cl liquid cream2 tbsp olive oil10 g butter150 ml white wine1.5 litres water + 2 stock cubesFreshly ground pepper Salt to tasteA pinch of turmeric (optional)Freshly grated parmesanChopped curry leaves / Parsely leavesMethodBoil water with stock cubes & keep aside.Heat butter in a frying pan. Fry shallots & garlic, till translucent. Then add mushrooms & fry for 3... [Lire la suite]
Posté par aarathi à 18:12 - - Commentaires [0] - Permalien [#]
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