06 décembre 2012

Cantonese Fried Rice

Cantonese Fried RiceIngredients3 cups cooked rice (Basmati / Thai)3 carrots(cubed)1 cup frozen peas (thawed)1 tbsp soya sauce2 ham (sliced)1 cup small frozen prawn(thawed)3 shallots(chopped)A green chilli (half slit)1 tsp chopped ginger1 stock cube3 eggs (beaten)Freshly ground pepperOil for fryingMethod Heat a non-stick pan with some oil.Add beaten egg & swirl with a wooden spatule.When scrambled, garnish with black pepper & keep aside.Dilute stock cube in a cup of water & keep aside.Heat oil in a pan & fry... [Lire la suite]
Posté par aarathi à 16:54 - - Commentaires [0] - Permalien [#]
Tags : ,