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schiacciata topped with mackerel rosemary
5 février 2018

Schiacciata topped with Mackerel & Rosemary

Schiacciata topped with Mackerel & Rosemary
Schiacciata Ingredients *For the base*450g flour2 tbsp olive oil15g fresh yeast or (2 tsp dried yeast)150 ml luke warm water 1 tsp sugarSalt to taste **Mackerel Topping** A mackerel1/2 tsp red chilli powder1/4 tsp turmeric powderSalt to taste Oil to fry***4...
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