10 octobre 2016

Vangi Bath / Brinjal Rice - Karnataka Special

Vangi Bath Ingredients3 cups  of cooked Basmati rice***A brinjal (cut in cubes )1/2  tsp salt 1/4 tsp turmeric powder***2 green chillies (half slit)A piece of ginger (chopped)1 tsp ghee** Dry Roast **1tbsp splitted channa dal1 tsp splitted urad dal 3 tbsp grated coconut 6 black pepper corns1 tsp coriander powder 1/4 tsp turmeric powder1/2  tsp red chilli powder ***1 tsp musturd seedsA bay leaf2 cloves 2 cardomom podsA piece of cinnamon stickOil for frying Salt to taste Few curry leavesMethod Chop brinjal in cubes... [Lire la suite]
Posté par aarathi à 18:06 - - Commentaires [0] - Permalien [#]
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