Mtabga Ingredients 250g flour250g semolina 1 tsp salt 1 tbsp olive oil 200 ml luke warm water 15g fresh yeast (1 tsp dried yeast) 1 tsp sugar Oil for brushing *Filling* 2 onions (chopped)2 tomatoes (chopped) A green chilli (chopped) 1 tbsp tomato puree...