21 mars 2014
Sheermal
Sheermal Ingredients 250g whole wheat flour250g flour 15 g fresh yeast (1 tsp dried yeast)1 tsp sugar 100 ml luke warm water 100ml milkaffron strands2 tbsp ghee(melted)Ghee for frying Method Dilute yeast in luke warm water with 1 tsp sugar. Set aside...