10 novembre 2014
Banatage - Tunisian Snack
Banatages Ingredients 500g potatoes(cooked & mashed)1 tsp cumin seedsChopped curry leavesSalt to taste***2 eggs (beaten)FlourOil for frying Filling 200g minced meatAn onion (chopped)A green chilli (chopped)1 tsp tomato pureee 1 tbsp ginger+garlic paste1/2...