4 mai 2017
Passion Fruit Chiffon Cake
Passion Fruit Chiffon Cake Ingredients 200g flour 200g sugar100 ml veg oil / melted butter4 eggs (beaten)2 tsp baking powderJuice of 5 passion fruits (strained)A pinch of salt Method Preheat the oven to 180°C. Cream together the butter, sugar & salt ....