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17 mai 2013

Spicy Aranitas

Spicy Aranitas
Aranitas Ingredients A green plantain3 cloves of garlic(chopped)An onion(chopped)A green chilli(chopped)1/2 tsp red chilli powder1 tsp cumin seedsSalt to tasteCurry leaves / coriander leaves (chopped)An egg(optional) Oil for frying Method Peel & grate...
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26 mars 2013

Honey Almond Briouats - A Moroccan Sweet .

Honey Almond Briouats - A Moroccan Sweet .
Honey Almond Briouats Ingredients 15 Tunisien brick pastry (feuilles de brick) Filling 200 g almond powder 2tbsp honey 2 tsp melted butter 2 tbsp orange flower water 1 tsp cinnamon powder *** 200g honey 3 tbsp orange water Oil for frying Method Mix the...
12 février 2013

Bugnes Lyonnaises / Doughnuts of Lyon

Bugnes Lyonnaises / Doughnuts of Lyon
Bugnes Ingredients 250g flour 50g butter 30g sugar1/2 tsp cardomom powder (orange essence,Rhum) A pinch of salt Oil for frying Icing sugar Method Melt butter & add to all the other ingredients.Mix well to get a stiff dough. Close the bowl with a damp...
31 janvier 2013

Onion Kachori - A Rajastani Snack

Onion Kachori - A Rajastani Snack
Pyaz ki Kachori Ingredients 500 g flour200 ml water1 tbsp oil1 tsp saltoil for frying Filling 1 tsp fennel seeds2 big onions (chopped) 1/2 tsp chilli powder1 tsp coriander powder1/4 tsp turmeric powder1 tbsp ketchup(optional)A green chilli (chopped)A...
7 janvier 2013

Coxinha - Brazilian Chicken Croquettes

Coxinha - Brazilian Chicken Croquettes
Coxinha Ingredients 3 chicken breasts (cubed)2 beef stock cubes3 cups of water***2 onionsA piece of ginger2 cloves of garlicA green chilli (chopped)1 tbsp coriander powderFreshly ground pepperChopped coriander leaves***3 cups flour 2 egg whites (beaten)...
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21 décembre 2012

Strufoli - Italian Doughnuts

Strufoli - Italian Doughnuts
Strufoli Ingredients 250g ricotta cheese 150g flour2 eggs + An egg yolk2 tbsp sugarA pinch of saltZest of an orange10 g fresh yeast I tsp vanilla essence Oil for frying Method Mix all the ingredients to get a stiff dough. Cover the bowl with a damp cloth...
12 novembre 2012

Channa Dal Burfi

Channa Dal Burfi
Channa Dal Burfi Ingredients 100g channa dal ( Bengal gram) 100g sweetened condensed milk400ml milk1/2 cup dessicated coconut2 tbsp sugar1/2 cup ghee 1/2 tsp cardomom powder (elaichi)Almonds & Pistachios. Method Soak the channa dal in water & keep aside...
19 octobre 2012

Parippu Vada - Spicy Snack of South India

Parippu Vada - Spicy Snack of South India
Parippu Vada Ingredients 2 cups yellow split dal (kadala parippu)3 shallots (chopped)An onion (chopped)2 green chillies (chopped)2 tsp chopped ginger 2 pinches of Asafoetida Powder (Hing) 2 springs of curry leaves / coriander leaves ( chopped) Salt to...
17 octobre 2012

Narkel Naru with Carrot - A Bengali Sweet

Narkel Naru with Carrot - A Bengali Sweet
Coconut + Carrot Ladoo Ingredients 1 cup freshly grated coconut / dessicated coconut1 cup grated carrot1 cup sugar100g Ricotta cheese25g butter / ghee1/2 tsp cardomom powder Method Heat ghee in a non stick pan.Fry grated carrot for a while.Keep on low...
2 octobre 2012

Beans Kozhukatta

Beans Kozhukatta
Beans Kozhukatta Ingredients 2 cups rice powder 1 cup chopped french beans3 tbsp dessicated coconut / freshly grated coconut 2 green chillies (finely chopped)A piece of ginger ( finely chopped)1/2 tsp coarsely pounded black pepper 1/4 tsp turmeric powder...
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