28 décembre 2016
Pompe a l'Huile - Sweet Olive Oil Bread of Provence
Pompe a l' Huile Ingredients 250g flour 40g cane sugar 80 ml luke warm water + 1 tsp sugar 10g fresh yeast 100 ml olive oil A pinch of salt 1 tsp aniseeds 2 tsp orange flower essence For glaze 3 tbsp milk Method Preheat oven to 180°.Dilute yeast in luke...